Au Soleil HÔTEL** RESTAURANT & SPA à VALFF




Menu

Au Soleil

Restaurant

The restaurant “Au Soleil” in Valff offers gourmet and inventive cuisine

Appreciate the quality of its dishes and the freshness of its products.
The seasons do not leave the chef indifferent who will offer you original suggestions each season.
The Alsatian specialties are of course not forgotten.

The restaurant is closed on Saturday lunchtime and Sunday evening.

Our

Menu

Our starters

-The 6 snails from “Niederrott” helicopter culture farm in the neighboring village. Traditional and Alsatian production. € 7.20
-The 12 snails from “Niederrott” helicopter culture farm in the neighboring village. Traditional and Alsatian production. € 14.40
-Homemade duck foie gras. Mixture of fleur de sel and toast. € 18.50
-The casserole from “Sot Leaves it there” au gratin with parmesan on a bed of creamy leek, garlic and parsley. € 09.50
-Homemade smoked salmon. Onions, capers and half-salted butter. Toast and a small green salad. € 11.50
-The Alsatian crust. Grilled sauerkraut with bacon and minster, green salad. € 10.90

Our fish

-The sea bass roasted in the oven and served whole. Fleur de Sel and organic olive oil. € 19.80
-The turbot fillet poached with linguines (pasta). Chanterelle sauce and basil. € 23.70
– King prawns à la plancha and homemade pesto. Risotto with vegetables and chanterelles. € 26.50
-Tuna steak. Cooked a la plancha and baked with pesto. € 22.30

Our meat

-The beef fillet from Alsace, the “old Strasbourg style”, pinot noir sauce. € 24.80
-The highest rolled yellow chicken with smoked ham and fresh herbs, creamy sauce with trumpets of death. € 17.80
-The real royal garnished sauerkraut. € 18.90
-The kings pies (bouchée à la pure). € 15.70
-The pork knuckle au gratin with minster. € 15.50
– Fried liver dumplings with onions and bacon, cream sauce. € 14.90
– Veal cordon bleu with ham and Emmental cheese, cream sauce and mushrooms. € 21.90
-Burger made in Alsace. Organic muesli bread, “Black Angus” steak, grilled sauerkraut, farmer’s bacon, Munster,
Tomato, lettuce, onion fritters. Honey mustard sauce. € 15.50
-Italian salad. Green salad, mozzarella duo, smoked ham, coppa, parmesan shavings, bresaola, organic olive oil and basil. 18.30 €