OUR RESTAURANT

THE MENU
OUR STARTERS
-The “Foie gras” of Duck Home-made, White wine jelly and toast. 18,50 €
-The Pancakes with Fresh Potatoes, Green Salad. 6.80 €
-The Pancakes with Fresh Potatoes and hot Munster cheese and Green Salad. 8.40 €
-The Snails from Alsace to the “Niederrott”.
6 parts. 7.10 €
12 parts. 14.20 €
-The Alsatian Salad. (Sausage and cheese). 6.70 €
Prices inclusive of VAT
Le Menu ” Bien de Chez Nous “
-6 Alsatian Snails from the “Niederrott”
*****
-The pike-perch fillet with Riesling sauce and mushrooms, Fresh pasta.
*****
-The Frozen Perfect With Kirsch brandy and hot cherries.
31 €
Menu ” Le Rayon de Soleil “
– The “Foie gras” of Duck Home-made, White wine jelly and toast.
*****
-The pike-perch fillet with Riesling sauce and mushrooms, Fresh pasta.
*****
– The Little sorbet with Alsatian alcohol.
*****
-The Alsatian Fillet of Beef “Vieux Strasbourg” And fresh fries.
*****
-The soufflé chaud au chocolat.
45 €
The Children’s menu Until 12 Years
-Chicken cutlet with cream
or Nuggets
or Beefburger
-Chips or pasta
6 €
OUR MEATS
-The Alsatian Fillet of Beef “Vieux Strasbourg” and fresh fries. 24.80 €
-Royally Alsatian Sauerkraut. 18,90 €
-Puff pastry filled with poultry, “Bouchée à la Reine”, Fresh Pasta. 14,70 €
– Hock of pork gratinated with Munster cheese, fried potatoes. 15,40 €
– “Cordon Bleu” of Poultry with Munster, French fries. 17,50 €
– Liver Dumplings with Bacon, fried potatoes. 14,90 €
– “Cordon Bleu” of Veal, french fries
-With Cream sauce. 21,80 €
-Breaded. 19,80
– Sirloin Steack of beef , french fries
– Maître d ’Hôtel. 18,70 €
-Green Pepper Sauce. 18,80 €
Our meat comes from France, Germany, Holland and Ireland
Prices inclusive of VAT.
OUR FISHES
-The Scottish Salmon “Label Rouge” To the crisp pancakes of Potatoes, Vegetables and Cream of Chives. 18.70 €
-The pike-perch fillet with Riesling sauce and mushrooms, Fresh pasta. 18,80 €
-Fried Carp Fillets according to the Chef’s recipe, Chips and Tartar Sauce. 16.50 €
OUR HOMEMADE DESSERTS
-Warm Chocolate “ Soufflé ” And Raspberry Sauce. 8,50 €
(15 min wait or order at the beginning of the meal).
-The Frozen Perfect with Kirsch brandy and hot cherries. 7.90 €
-The Iced “ Nougat ” and Raspberry sauce. 8,20 €
– The “Crème Brulée” and vanilla ice cream. 7,20 €
-The Café Gourmand
-Tiramisu, Crème brulée, vanilla ice cream and Amarena cherries, Hot Chocolate cake -Expresso.
(15 min wait or order at the beginning of the meal). 8,50 €
-Wunderfitzles, small Alsatian donuts Hot cherries and Vanilla Ice Cream. 7.80 €
*****************
-L’ Irish Café ( wisky ) 8,50 €
-Le Café Alsacien (Marc de Gewurztraminer ) 8,50 €
-Le Café Russe (Vodka ) 8,50 €
-Le Café Français (Grand Marnier ) 8,50 €
-Le Café “Au Soleil ” (Secret Maison ) 8,50 €
OUR CLASSIC DESSERTS
-La “Mont Blanc” .
Ice White Chocolate, home-made Caramel / salted butter sauce. 7,10 €
-La Coupe « Get 27 ».
Mint ice-chocolate watered at Get 27 . 9,00 €
-Le Café Liegeois. 6.80 €
-Le Chocolat Liegeois. 6.80 €
-La Dame Blanche. 6.80 €
-La Coupe de 3 Glaces variées. 6,00 €
-La Coupe de 3 Sorbets variés. 6.00 €
-La Coupe de 3 Sorbets Arrosés. 9,00 €
whipped cream 0.20 cents
The ice Cream.
Vanilla – Coffee – Chocolate – White Chocolate – Praliné – Pistachio – Chocolate Mint
The Sorbets.
Peach – Mirabelle – Lemon Yellow – Pear Williams –
Green Apples – blackcurrant – Raspberries – Strawberry –
——————————————
– Cheese portion 4 €
– Assorted cheeses 6.50 €